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Arabian Warm Quinoa On A Bed Of Hummus

Chef Ashay Dhopatkar

Cook Time: 10 mins

Serves: 2 People

A popular dip and spread in the Middle-Eastern that is globally acclaimed too. When quinoa is added to this recipe it makes it a super-food! Adding nutrition without compromising on flavor makes this dish light, tasty & quinoa-licious. Being high in proteins and carbs, this could be a good addition to your daily diet.

Ingredients:

Quinoa 100g
Diced Gherkins 20g
Zataar 5g
Cumin powder 1 tspn
Chopped Parsley 10g
Chopped onions 20g
Lemon juice 1tspn
Chopped mint 10g
Diced Cucumber 40g
Hummus 80g
Olive Oil 20ml

12.3 gms
protein

Methods:

Cook the quinoa in stock for 10 minutes. Set aside and keep warm
Fold the quinoa in with the other ingredients except for hummus. Check Seasoning. Serve with hummus.