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Basmati Rice

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Classic Basmati Rice

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Biryani Basmati Rice

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Everyday Basmati Rice

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Daily Premium Basmati Rice

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Pulav Basmati Rice

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Mini Mogra II Basmati Rice

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Mini Mogra I Basmati Rice

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Mogra Basmati Rice

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Super Basmati Rice

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Classic Basmati Rice

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Biryani Basmati Rice

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Tibar Basmati Rice

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Dubar Basmati Rice

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Super Basmati Rice

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Select Basmati Rice

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Daily Premium Basmati Rice

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Pulav Basmati Rice

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Super Basmati Rice

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Rozzana Choice Basmati Rice

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Feast Rozzana Basmati Rice

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Everyday Basmati Rice

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Daily Delight Basmati Rice

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Mini Mogra II Basmati Rice

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Mini Mogra I Basmati Rice

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Mogra Basmati Rice

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#CookingStarInANewAvtar

Find out which delicious dishes everyone is cooking with India gate rice and is sharing on social media for the world to know.

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Recipes

Make lip-smacking dishes with our award winning products

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BIRYANI

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INDIAN

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Food & Festivals

Celebrations are intrinsic to Indian way of life. Explore India’s diverse culture and cuisine in this section and find out the stories behind what we eat

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Dussehra: Celebrating Light and hope

5 min

The saying that sits well with India and resonates with everyone is “unity in diversity.” A land with different languages, cultures and food habits that takes immense pride in being one. In reality, what truly unites us is our diversity. We never fall…
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Rang De Basant Panchami flavours

7 min

Vasant Panchami, also known as Basant Panchami is a Hindu festival celebrated on the fifth of the Hindu month of Magha, Shukla Paksha. It is also called Sri Panchami down South and is dedicated to Saraswati, the wife of Brahma and considered by…
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Rakshabandhan – The best food combo you could have asked for

From the smells of delicious cuisines to the aartis and door seva, everything is perfect for the auspicious occasion. However, when it comes to the Raksha Bandhan celebration, the 'Rakhi' forms the cornerstone! Not just siblings, but everyone wants to make it special.…
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The once-a-year fast and feast – Karwa Chauth

Widely celebrated in the northern part of India mainly Punjab, Haryana, Uttar Pradesh, Rajasthan and Himachal Pradesh, Karwa Chauth is the celebration of marriage, wherein the wife fasts an entire day praying for a long and healthy life for her husband. The festival…
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What’s cooking on Gudi Padwa? – The Goody Times

Gudi Padwa is celebrated in the western part of India and comes from two words with ''Gudi'' signifying the emblem or flag of Lord Brahma and ''Padwa' referring to the first day of the moon. The festival is also known as Samvatsar Padwo…
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Makar Sakranti and the Khichdi Affair

Not all festivals are about scale and magnificence, some are about depth and significance. Makar Sakranti falls in the latter category. When the Sun marks the commencement of Spring- the nation wakes up to the new harvest season and move towards warmer days.…
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Diwali – Let there be light everywhere

When beauty surrounds you and the light commands you; When aromas cherish the soul and happiness define your core. Comes the festival of enlightenment and charm, in its glory to ward off any evil and harm. We are sure most of you have…
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The Chhath Puja – Celebrate while the sun shines

Chhath Puja is a primeval festival that continues to be celebrated with traditional fervour and simplicity. Chhath goes back several millennia,tracing its mentions in the Rig Veda as well, just as the Mahabharata and Ramayana. The word Chhath comes from the Sanskrit word…
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Lord Ganesha – The God with a sweet tooth

One God who never compromises on good food and never gives up on his love for sweets is the one and only- Lord Ganesha. Extensive bhogs and Prasads are made to gratify his taste buds. A popular story about him is that - …
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Onam-It’s all about the experience

Kerala is a state where beauty rules and serenity stays not only in the heart of the locals but all visiting g-locals. It is said that the greatness of a culture is found in its festivals and as a land where anything and…
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Durga Pooja- Reverence of the ‘shakti’ within

In Kumartuli (the potter colony in Northern Calcutta) potters are frantically giving the right profile to the clay in their hands. Procured from the banks of the River Hooghly, the clay needs to be shaped into perfection. Timing is the key. After all,…
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Rice Tales

From its first cultivation around 10,000 years ago, rice has fed more people than any other grain. It has been closely linked with the evolution of human civilisation across continents. Let’s explore different aspects of rice and our association with the god of grain

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Variety of Dishes

World's Favorite

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My Rice Story

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Food Travel

Ricing since Centuries

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Variety of Rice

The Wonder Grain

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Grains of Hope

A drive to bring a smile to every face and food on every plate.
During the time of the pandemic, ‘Grains of Hope’ an initiative India Gate Foods was initiated for Mothers
by ensuring the maximum number, receiving rice supply and benefited many families across the country.

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KRBL Website

KRBL is the parent company of India Gate foods. It is the world’s largest rice miller and basmati rice exporter. Visit the website to know about the KRBL story, products, investor information and careers.

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